Cocktails
Singapore Sling
Ingredients:
60 ml Singapore Sling Gin 
Dash of Angostura Bitters 
Dash of Orange Bitters 
120 ml Pineapple Juice 
Directions: 
Simply mix with ice and serve
Kyuri きゅうり Martini
Ingredients:
60ml Kyuri Gin 
5ml Dry Vermouth 
Directions:
Combine with ice and stir with a cucumber stick. Strain & Serve in a chilled martini glass. 
Garnish with cucumber stick
Garden Gimlet
Ingredients:
120ml Lime Garden Gin
45ml Simple Syrup
10ml Lime Juice
10ml Orange Juice
Directions:
Fill a cocktail shaker with ice and pour in the gin, lime juice, orange juice and simple syrup. Stir vigorously with a long cocktail spoon until very cold.
Strain into a chilled coupe or martini glass, or strain over a rocks glass filled with ice, depending on preference. Garnish with the cucumber wheel and serve immediately.
CoCo Pandanas
Ingredients: 
60ml Coconut Pandan Gin 
60ml Coconut Milk 
15ml Sugar Syrup ( brown preferred ) 
Directions: 
Shake or stir ingredients together with ice and serve
Lion's Blood Gin
Ingredients:
60ml Singa Gin
30ml Blood Orange Juice
90ml Tonic
Directions:
Top a glass filled with ice, with gin, blood orange juice, and tonic.

Rosy Dreams
Ingredients: 
60ml Stolen Roses Gin 
120ml Milk 
Directions: 
Pour 60ml Stolen Roses Gin in a glass with ice 
Slowly pour the milk in with a small spoon to spread and let it seep into the drink
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